Topic: Cabinet, Health and Safety, Novel Coronavirus | Posted By: npickering
Monday, 20 April 2020 - 3:22pm
The Cabinet Office is notifying the public that Statutory Instrument Nos. 39 Imposition of a Curfew (No.8) Order, 2020 is now available for public information on the Virgin Islands Official Gazette website at https://eservices.gov.vg/gazette/.
Topic: Health and Safety, Healthcare, Novel Coronavirus | Posted By: npickering
Monday, 20 April 2020 - 1:14pm
Residents of the Virgin Islands are reminded that they are to stay at home during the 24-hour curfew for seven (7) more days until April 26 to reduce the spread of the coronavirus COVID-19.
Topic: Health and Safety, Healthcare, Novel Coronavirus | Posted By: npickering
Sunday, 19 April 2020 - 8:20pm
Persons in need are urged to call the dedicated Essential Supplies Hotline at 852-7688 to access basic food packages between the hours of 7:00 a.m. - 11:00 p.m.
Topic: Health and Safety, Novel Coronavirus | Posted By: npickering
Sunday, 19 April 2020 - 7:57pm
All residents in the Road Town registration area of Tortola are urged to acquire their home/building addresses and the addresses of their loved ones to assist officials in responding quickly in case of an emergency.
The Cabinet Office is notifying the public that Statutory Instrument Nos. 38 Imposition of a Curfew (No.7) Order, 2020 is now available for public information on the Virgin Islands Official
Topic: Education, Public School | Posted By: npickering
Friday, 17 April 2020 - 9:19pm
The public is informed that the Ministry of Education, Culture, Youth Affairs, Fisheries and Agriculture is extending the registration deadline for children to enter the school system for the 2020-2021 academic year.
Topic: Farmers and Fisherfolks, Trade and Business (including licenses) | Posted By: npickering
Friday, 17 April 2020 - 7:38pm
Commercial fishers and farmers are encouraged to contact the Department of Trade, Investment Promotion and Consumer Affairs to ensure that their businesses are regularised.
Employers are notified that the following information should be included when submitting their assessment of their business in light of the COVID-19 pandemic: